Lunch... Dinner...
Velvet chicken soup
with tender chicken bites
7,00 €
Velvet pumpkin soup
wit carrot, onion, leek, potato, extra virgin olive oil, celery & herbs
VEGETΑRIAN
6,00 €
Fries
with melted cheddar & crispy bacon
6,20 €
Meatballs
with beetroot mousse
11,50 €
Greek salad
with barley rusk, Selliano white cheese, Knossos cucumber, olives, extra virgin olive oil & rock samphire
VEGETΑRIAN
8,50 €
Caesars Salad
with juicy chicken thigh fillets, corn, cherry tomatoes, croutons with mustard vinaigrette
9,50 €
Coleslaw salad
with pomegranate and sour apple
VEGETΑRIAN
7,00 €
Salad with beetroot
red beans, avocado, green onions & herbs
VEGETΑRIAN
6,00 €
Salad with caramelized pear
prosciutto, mozzarella and basil
12,00 €
Linguini
with chicken fillets, smoked pancetta & red pepper
11,00 €
Shells
with broccoli & Blue Cheese cream
VEGETΑRIAN
7,00 €
Spaghetti Napoli
with fresh tomato sauce, cherry tomatoes and basil leaves
VEGETΑRIAN
8,20 €
Spaghetti carbonara
with smoked pancetta, egg yolk & parmesan flakes
10,00 €
Mac & Cheese
short macaroni with cheese sauce & toasted bread
VEGETΑRIAN
7,00 €
Juicy & crispy chicken thigh
with “kritharaki” barley pasta, anthotyro cheese & herbs
11,50 €
Risotto
with avocado cream, Sitia stickleback & almond fillet
VEGETΑRIAN
7,50 €
Juicy and scented risotto
with delicious mushrooms & grated parmesan
VEGETΑRIAN
9,00 €
Greek paella
with smoked country sausage, tender chicken breast, shrimps, mussels in sweet trachana with flower cheese and herbs
9,50 €
Juicy grilled pancetta with fries
10,00 €
Grilled chicken fillet
with warm potato salad with spring onions and lime vest
9,50 €
Chicken schnitzel
with golden panko crust, crispy bacon & sour cream sauce with fresh mushrooms.
Served with fries
15,00 €
Fish & chips cod fillet
with homemade tartar sauce & fries
12,50 €
Meat plateau
Variety of meat for 2 people (chicken fillet, beef burger, chicken schnitzel, country sausage, pancetta) with fresh french fries
for 2 persons 18,00 €
for 4 persons 32,00 €
Beef tagliata
with whole corn and wine sauce
27,70 €
Smoked Salmon
with lentils & colorful quinoa
19,00 €
Deconstructed Galaktoboureko
with daily fresh semolina cream scented with orange zest
5,50 €
Panna cotta with caramel sauce
5,00 €
Seasonal fruit salad
6,00 €
Tart
with Milk Chocolate (Namelaka), forest fruits & caramel sauce
6,00 €
Traditional Cretan Orange Pie
with mastic ice cream and smashed cookies
6,80 €
Brownies
with banana split
6,30 €
Cretan Cheesecake
with Tomato Jam
5,00 €
Menu curated by Executive Chef
Michalis Karpoutzakis
© Copyright KARATARAKIS hotels & restaurants S.A.